Fruit and Nut Granola
I like to call this my yogurt’s companion; however, you’re sure to enjoy it with dairy milk, non-dairy milks, or dry.
An informal journal of things to eat and drink
I like to call this my yogurt’s companion; however, you’re sure to enjoy it with dairy milk, non-dairy milks, or dry.
Dress up your salad or grilled veggies with this scrumptious bacon vinaigrette.
Sourdough has been a wonderful addition to my baking. It makes great bread, waffles and pizza dough.
I love rotisserie chicken. This is a way to spread the deliciousness to other dishes.