Canning Tongs
Also called “canning jar lifters”, these are pretty much a necessity when processing jars of jams and preserves. You risk scalding yourself with ad-hoc substitutes.
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Canning Funnel
This is a surprisingly useful tool not just for filling hot canning jars with jam, but for lots of every day chores when you need to transfer hot liquids. These are designed to fit both wide-mouth and regular-mouth jars.
Pear Upside-Down Cake – Cast Iron Skillet
An easy delicious way to use pears (like Bosc and Anjou) that hold their shape after cooking.
